Original Recipe by: Lignum Honey
1 cup Greek yogurt
1 tbsp honey
1 tbsp mixed seeds (sunflower, chia, and pumpkin/pepitas)
1–2 tbsp toasted coconut flakes
½ tsp cinnamon
(Optional) Fruit pieces
Toast the coconut flakes and seeds in a dry pan over medium heat for a minute. Makes a big flavor difference!
Spoon yogurt into a bowl.
Add all toppings in your preferred order!